food

Thanksgiving meals available at The Loft


Shown are people receiving meals at The Loft in 2020.

The Loft, a community Christ-centered outreach ministry located in Fayette, will continue a tradition that it started three years ago by serving fresh-cooked meals on Thanksgiving Day.
Dana Beavers, owner of The Loft, said that she just wants to serve people who might not otherwise have a home-cooked Thanksgiving meal.

 

Local business serves Thanksgiving meals


Pictured are citizens receiving Thanksgiving meals.

The Loft, a community Christ-centered outreach ministry located in Fayette, served fresh cooked Thanksgiving meals to citizens of the surrounding area on Thanksgiving Day. Dana Beavers, owner of the Loft, said that she wanted to serve people who might not otherwise have a Thanksgiving meal. The meal consisted of ham, dressing, green beans, sweet potato casserole, rolls, dessert and a drink. Beavers said that approximately 135 plates were served to members of the community.

 

Fayette to receive EPA assistance



The United States Environmental Protection Agency (EPA), along with the U.S. Department of Agriculture - Agricultural Marketing Service, is announcing assistance to help 16 communities boost economic opportunities for their local farmers while promoting clean air, safe water, open space, and healthy food choices.

Center offers hope, food during crisis


The Fayette Christian Center of Concern, which opened in Sept. 1990, has helped numerous citizens through tough periods in their lives.

The Fayette Christian Center of Concern opened in Sept. 1990 and has helped serve the physical needs of numerous Fayette Countians for almost 30 years. Redonia Keeton started at the center approximately six months after it opened, and said that the facility has been a blessing to so many people during the tough times of their lives. “A lot of people in the county have very little income to buy food and get very few food stamps,” she said. “We are able to supplement their needs and help them survive.